How Craft, Culinary and Culture Collided.

  • Half Step 75 Rainey Street Austin, TX, 78701 United States

SXSW SESSION DESCRIPTION

How Craft, Culinary and Culture Collided. 

Pearl is a culinary and cultural destination in San Antonio. As a dynamic and evolving environment, Pearl is committed to stewardship and learning. At the most southern end of the Pearl is the newly redeveloped 19th century brewery called Hotel Emma. Hugh Daschbach will discuss how this redevelopment was the perfect opportunity for culinary, craft and culture to collide in San Antonio. Daschbach will discuss the process of redevelopment, through design to execution of the vision that was Hotel Emma. 

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PRESENTER

Diego Galicia presents "Food of the Americas: Dishes from Our Ancestors" at SXSW Interactive 2016.
 

Hugh Daschbach
Hotel Emma